Organic beef

Because quality organic butchery starts with free-range, healthy animals, our organic beef cattle are fed only the healthiest possible feed. Raised without hormones or antibiotics, they follow their natural growth curve. 

We are proud to bear the Agriculture Biologique label and Pro-cert certification, and to play our part in maintaining biodiversity. Thanks to this, we can guarantee our customers transparent labelling on the feed and well-being of our cattle.

All our meats are freshly sealed and delivered frozen.

Quebec organic beef

All our animals come from local farms. Each of them is committed to respecting the ethical rules of animal welfare: giving them free access to pasture, watering them properly, sheltering them properly, caring for them and protecting them. These criteria are mandatory to obtain the organic certification held by Les Fermes Valens. Our cattle are fed on the natural grass of our pastures, to which they have access in summer, and on hay harvested on our land in winter. We pay particular attention to our local production and our traditional, natural breeding techniques. From breeding to delivery, Les Fermes Valens takes care to offer you fresh, healthy products that you know come from.