Discover our hormone- and antibiotic-free beef tournedos
Discover our natural beef tournedos, a delicate, flavorful piece of meat, carefully girded with bacon for an explosion of flavor. Made from beef raised without hormones or antibiotics, our tournedos are the ideal way to add a refined touch to your meals, whether festive or simply for indulgence. Sold frozen, our tournedos are easy to store and ready to cook at any time.
Our beef tournedos are prepared with care, using only top-quality beef raised locally in Québec. Wrapped in a slice of flavorful bacon, each tournedos is designed to ensure even cooking and unforgettable taste. This combination of tender beef and crispy bacon is perfect for meat lovers looking for elegant, flavorful dishes.
Whether pan-roasted or baked, our beef tournedos are versatile and can be accompanied by a variety of toppings, such as roasted vegetables, mashed potatoes or creamy gravy.
Regular price: $43.50/kg.
Approximate weight: 300g (two units per pack).
The price displayed is calculated on 300g x $43.50/kg = $13.05
Sold frozen.
Delivery of frozen beef tournedos in Quebec
Order our beef tournedos now from our online store, and enjoy home delivery within Quebec. We ensure that each tournedos is carefully packaged to preserve its freshness and taste. For added convenience, we also offer an in-store pick-up option. Store them in the freezer and prepare them whenever you're in the mood for a refined meal.
Also discover all our beef products on special this week.
Recipe idea for our beef tournedos
For an uncomplicated gourmet meal, here's a simple recipe for our beef tournedos:
Recipe for baked beef tournedos with pepper sauce
Ingredients:
- 2 Fermes Valens beef tournedos
- 1 tablespoon olive oil
- Salt and pepper to taste
- 1 cup fresh cream
- 1 tablespoon cracked pepper
- 1 tablespoon butter
Instructions :
- Preheat oven to 200°C.
- Season the beef tournedos with salt and pepper, then heat the olive oil in a frying pan over medium-high heat.
- Sear the tournedos in the pan for 2-3 minutes on each side, until golden brown.
- Place the tournedos in an ovenproof dish and bake for 10 to 12 minutes, or until desired doneness.
- Meanwhile, prepare the pepper sauce: melt the butter in a small saucepan, add the cracked pepper and heat for 1 minute. Then add the crème fraîche and simmer for a few minutes until thickened.
- Serve beef tournedos topped with pepper sauce, accompanied by seasonal vegetables or potatoes.
This recipe is perfect for an elegant dinner at home, without the complexity of time-consuming preparations. Valens Farms beef tournedos will bring to your table all the flavor and quality of Quebec's terroir.
Order your beef tournedos now
Don't miss the opportunity to savor our beef tournedos belted with bacon, a top-quality product prepared with care. Order today from our online store and enjoy Fermes Valens artisanal quality, for gourmet and refined meals that will delight your loved ones.
