Approximately 90 kg of meat @ 29.95$ /kg.
Rib steak or Rib eye (1") |
12 |
T-bone steak OR Sirloin (1") |
12 |
Chinese Fondue OR Sandwich Steak |
10-12 |
Shoulder roast OR French roast |
4 |
Blade roast |
4 |
Filet mignon (1" thick) |
10-12 |
Beef Bottom Sirloin Flap |
2 |
Boston Steak (½ inch thick) |
10-12 |
Tournedos (2 per 220g package) |
10-14 |
French steak, 220g |
14 |
Skewer cubes, 450g |
12 |
Beef cubes, 450g |
30 |
Beef strips, 225g |
8 |
Hocks (1" thick) |
8 |
Ground beef, 350g |
84 |
Soup bones, 800g pack |
8 |